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Ministry Schedules & Training
If you are interested in being trained as a Minister,
or to view the most recent schedules,
please visit the Liturgical Ministry Schedules & Training page.
Sacristans and Eucharistic Ministers Guide Sheet
Sacristans
and Eucharistic ministers at St. Vincent's perform a very
important role in our worship. We thank all those ministers
who volunteer to share their gifts with us during mass. Below are details on their responsibilities.
Jump to one these sections on this page:
- Eucharistic Ministers' Duties
- Sacristan's Duties
- Other Tips for Eucharistic Ministers
- Reminders
Eucharistic Ministers’ Duties
All Eucharistic Ministers: If two stations complete distribution
of the Body and Blood, only one minister of each should proceed to
help another station. After distributing Communion, place the
Chalices and bowls on the Credence Table. Place the extra Hosts
into the Suborium. Place the Suborium into the Tabernacle. All
Eucharistic Ministers should help with clean up after the Mass.
Host
Center: After exchanging the Sign of Peace, proceed to the
tabernacle and bring the Suborium to the Altar. Divide all of the
Hosts evenly into the bowls. Always divide the Hosts over the
Corporal. Do not break the large Host, the Presider will do this.
Place the Suborium on the Credence Table. After Communion, place
all of the remaining Hosts into the Suborium and place it in the
Tabernacle. Place a second bowl in the Tabernacle only if the
Hosts do not fit into the Suborium.
Cup
Choir and Host Choir: After receiving Communion (given that
the choir is in the loft) proceed directly to the choir loft.
Return the Chalice and bowl to the Credence Table and place extra
Hosts into the Suborium. Place the Suborium into the Tabernacle.
If the choir is not in the choir loft, the Sacristan will direct
you accordingly
After
Mass Clean Up: Lock the Tabernacle door and return the key to
the Sacristy. Bring the two trays and book to the Sacristy. It is
very important to purify the Chalices and bowls. See note on
purification of Chalices and bowls. When washing the bowls and
cups, please be vary careful – don’t scrub or rub vigorously
to dry. They are made of very soft gold. Be gentle – treat them
with very special care. Wash, dry and return the Chalices and
bowls to the cabinet. Lock the cabinets before leaving.
Purification
of Chalices and bowls: No Precious Blood or Hosts should be
poured down the drain or thrown away, it must be consumed. Consume
the Precious Blood. Pour water (a few ounces) into one bowl. Swish
the water around the bowl. Transfer the water to each bowl and
Chalice, repeating the swishing action. Consume the water after
the last Chalice is purified. The Chalices and bowls are now ready
to be hand washed.
Definitions
- Credence
Table: set up table behind the Altar
- Sacristy:
preparation room
- Tabernacle:
chamber holding hosts behind the altar
- Suborium:
vessel in the Tabernacle holding the Eucharist
- Chalice:
cup
- Paten:
flat dish with the large Host
- Corporal:
altar cloth
- Purificator:
napkin for cup
- Cover
Cloth: white cloth used to cover Body and Blood after
Communion
- Finger
Bowl: large glass bowl that Father uses to wash hands during
Offertory Rite
- Cruet
of water: small crystal pitcher
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Sacristan’s
Duties
Before
Mass: The Sacristan should arrive at least 20 minutes before
mass. Please use the key (located in cabinet to the left of the
sink) to open cabinets to prepare for Mass. Prepare the following
trays:
Tray
#1 (for all Masses)
- 1
Corporal (altar cloth)
- 1
Purificator (napkin)
- 1
Chalice (cup)
- Cruet
of Water (small crystal vessel)
- Finger
Bowl (glass bowl ¼ full of water)
- 1
Finger Towel (thick small hand towel)
During
the Offertory Rite, the Sacristan places everything from Tray #1
and the book on the Altar.
|
Tray
#2: Sat, 5:00 pm |
Tray
#2: Sun, 8:00 am |
Tray
#2: Sun, 10:00 am |
Tray
#2: Sun, 5:00 pm |
|
3
Chalices (cups)
3
Purificators (napkins)
3
Bowls for Hosts
1
Cover Cloth |
1
Chalice (cups)
1
Purificator (napkins)
1
Bowl for Hosts
1
Cover Cloth |
6
Chalices (cups)
6
Purificators (napkins)
3
Bowls for Hosts
1
Cover Cloth |
5
Chalices (cups)
5
Purificators (napkins)
3
Bowls for Hosts
1
Cover Cloth |
Place
the prepared trays on the Credence Table behind the altar. Also,
place the book (used during Offertory and Communion Rite) next to
the two trays.
Prepare
the pitcher of wine and hosts. Pour the wine into the pitcher. To
determine the number of hosts needed for each Mass, open the
Tabernacle (key located in cabinet to the left of sink) to check
on the number of Hosts leftover from the previous Mass. Leave the
key in the Tabernacle. (The cabinet doors in the Sacristy should
be left open during Mass.
|
Mass |
#
of Hosts |
Amt.
Of Wine |
|
Saturday
5:00 PM |
200 |
1
cup |
|
Sunday
8:00 AM |
100 |
8
oz. |
|
Sunday
10:00 AM |
700 |
1
½ cups |
|
Sunday
5:00 PM |
900 |
3
cups |
Additional
hosts are located in the tall cabinet. Each sleeve contains
approximately 100 hosts. Place the hosts in a bowl and place one
large host on top of the smaller hosts. Place the bread and wine
on the table in the main aisle of the church. Sacristans –
please be flexible and be aware of variations in the size of the
congregation at each mass. It is better to have too many
instead of too few.
During
Mass: It is your responsibility to set the Altar during the
Offertory Rite (following the Prayer of the Faithful). Place the
Corporal on the altar with the cross facing you. Place the book on
top of the Corporal. To the right of the Corporal, place the
Chalice, Purificator, Cruet of water, Finger Bowl and Finger
Towel. As the Priest washes his hands, proceed to the altar to
return the Finger Bowl, Finger Towel and Cruet of water to the
table behind the altar.
After
exchanging the Sign of Peace, proceed to the Credence Table. Carry
the tray of cups to the Altar. Place the cups on the Corporal and
pour the Precious Blood into the cups. Use the Purificator to wipe
any drips.
Immediately
following communion, collect the book and Corporal and return them
to the Credence Table behind the altar. Place the Cover Cloth over
the Hosts and Precious Blood.
Never
delete cups or bowls at any Mass.
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Other
Tips for Eucharistic Ministers:
- Please,
please, please, be on time. Everyone needs to arrive on time
– AT LEAST 15 MINUTES before the Mass starts.
- If
you cannot attend a Mass for which you’re scheduled, PLEASE
try to find your own substitute from the phone list you have
received. If after calling at least five people you are unable
to find a substitute, then please call the
parish center (773) 325-8610. Leave a message for the
sacristan to be left in the Sacristy before mass.
- If
you know you cannot attend Mass on a certain weekend, please
leave a note inside the cabinet door in the Sacristy BEFORE
the schedule for that weekend is published so that you will
not be scheduled on that day. If you are scheduled, you
are responsible for finding a substitute.
- Sacristans
should place the names scheduled EMs who did not attend Mass
on a card and leave it for Sister Marie.
- All
Eucharistic Ministers should move to the Altar immediately
after the Sign of Peace. EMs are asked to make an effort to
greet their fellow EMs with the Sign of Peace as they are
gathering at the Altar.
- EMs
should form their arc or line closer to the altar. We’ve
gotten into the habit of being too far back.
- If
the line you’re serving finishes early, you can go to assist
at another line – but only one additional Cup EM and one
additional Host EM should go to a particular line.
- Please
feel free to help the Sacristan and Host East to ready the
Precious Blood and Eucharist for distribution. For example,
the book can be taken back to the Credence Table. The trays
holding the cups and bowls can be brought to the Altar. The
trays can be returned to the Credence Table.
- The
Sacristan and Host Center should work to the side of the Altar
when dividing the Hosts and Precious Blood before Communion.
- Ministers
of the Cup – please continue to move to the Altar 2 at time
to receive the Precious Blood, face the congregation while
receiving, and then offer the Precious Blood to Ministers of
the Host.
- When
transporting the bowls or placing them on trays, do not stack
the bowls ever (not even with something in between them), they
are made with very soft gold.
- Ministers
of the Host – if you run out of Hosts, please walk over to
another Minister to obtain more. Breaking Hosts in half should
be a last resort.
- Please
make appropriate clothing choices as you prepare to come to
Mass. Shorts, bare shoulders, T-shirts, and worn-out jeans are
regarded by many people who worship with us as a sign of an
overly casual approach toward assisting the Sunday Mass –
which is, after all, the most important thing we as Catholics
do together. Nice jeans are fine, but otherwise, if you wouldn’t
wear it to work, we ask you not to wear it to church.
- Relax,
be comfortable, and adapt to any last minute changes that may
take place.
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Reminders:
Please
feel free to help the Sacristan and Host Center to ready the
Precious Blood and Eucharist for distribution. For example, the
book can be taken back to the Credence Table. The trays holding
the cups and bowls can be brought to the Altar. The trays can be
returned to the Credence Table.
Ministers
of the Cup – please continue to move to the Altar two at time to
receive the Precious Blood, face the congregation while receiving,
and then offer the Precious Blood to Ministers of the Host.
Do
not put the bows and cups so far back on the Altar – just make
it look nice.
When
transporting the bowls or placing them on trays, do not stack
the bowls ever (not even with something in between them), they
are made with very soft gold.
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